Which agency monitors the safety and quality of poultry, eggs, and meat products?

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Multiple Choice

Which agency monitors the safety and quality of poultry, eggs, and meat products?

Explanation:
This question tests knowing which agency is responsible for ensuring safety and quality of poultry, eggs, and meat products. In the United States, that role is filled by the USDA’s Food Safety and Inspection Service (FSIS). FSIS conducts inspections of slaughter and processing facilities, enforces safety and HACCP-based standards, verifies proper labeling, and oversees recalls to keep poultry, eggs, and meat products safe for consumers. While other agencies regulate different foods or environmental rules, FSIS specifically focuses on these products, making a description of that monitoring role the best answer.

This question tests knowing which agency is responsible for ensuring safety and quality of poultry, eggs, and meat products. In the United States, that role is filled by the USDA’s Food Safety and Inspection Service (FSIS). FSIS conducts inspections of slaughter and processing facilities, enforces safety and HACCP-based standards, verifies proper labeling, and oversees recalls to keep poultry, eggs, and meat products safe for consumers. While other agencies regulate different foods or environmental rules, FSIS specifically focuses on these products, making a description of that monitoring role the best answer.

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